Spaghetti with Suprise Meatballs

So what's the big suprise? Each meatball is filled with mozarella cheese! And I love any suprise that involves cheese! Here's how we did it!!

Ingredients:


1 Jar of Spaghetti Sauce

½ lb. Spaghetti Noodles

1 ½ lbs. Lean Ground Beef

2 Pieces of Bread

1 Egg

½ Small Onion

1 Celery Stalk

Salt & Pepper

Fresh or Dried Sage

2 Individual String Cheese Sticks

Directions:

Preheat oven to 350⁰ F.

In a food processor, combine bread, onion, celery, salt and pepper, and sage. Process until mixture resembles crumbs.

Chop the string cheese sticks into twelve even pieces.

In a large mixing bowl combine bread mixture, ground beef, and the egg.

Form 12 meatballs from the meat mixture, placing a piece of string cheese in the center of each one.



Bake on a baking sheet for approximately 20 minutes or until done.

Boil spaghetti noodles according to package directions, Drain and add spaghetti sauce and meatballs. Serve!